Olores, Colores y Sabores
Paella Lifestyle is all about creating a healthy cultural experience and making people happy with irresistible food.
¡Salud!
tailored menus
Handcrafted, made-to-order Paellas, Tapas, and Pintxos
Catering FOR EVENTS & LIVE COOK
Parties, special occasions, corporate events, company lunches, graduations, wedding receptions, celebrations
RESERVATIONS and orders
Call (619) 940-8560
info@paellalifestyle.com
or agenda request
Follow us in Social Media
PAELLAS
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TAPAS
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PINTXOS
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PAELLAS 〰️ TAPAS 〰️ PINTXOS 〰️
Paellas
Get a quote for your Paella experience
Special prices for corporate events, weddings receptions and large groups
All of our paellas are gluten free and start with a base of fresh, seasonal vegetables and homemade broth. Each one is made to order with the ingredients of your choice.
PAELLA LIFESTYLE ⭐️⭐️⭐️⭐️
Create your own explosion of flavors combining fresh, organic products à la carte.
MEATS: chicken, rabbit, pork, beef, lamb, bacon and Spanish chorizo*.
FISH: swordfish, cod, hake, monkfish, mullet, sea bass.
SEAFOOD: squid, cuttlefish, shrimp, calamari, scallops, octopus, mussels, crab, clam, cockles.
VEGETARIAN: green beans, zucchini, eggplant, tomato, spring onion, garlic, peas, beet, artichoke, asparagus, mushrooms, chestnuts, beans, broccoli, tofu, etc.
* Spanish chorizo is an incredibly flavorful cured sausage with a rich red color and thick texture.
Tapas & Pintxos
Consult prices for Tapas and Pintxos
Special prices for corporate events, weddings receptions and large groups
Our Tapas and Pintxos are based on seasonal ingredients. Please ask us for availability, more varieties and packs.
Tortilla española
Irresistible Spanish omelet, made of potatos, vegetables and eggs (available versions with spinach or mushrooms 🌿).
Tabla ibéricos
Plate of fine Spanish cured ham, chorizo, and cheese.
Jamón pan tumaca
Toasted bread rubbed with garlic & tomato, with olive oil & cured Serrano ham (also without ham option).
Gazpacho andalúz
Spanish cold tomato soup with fresh vegetables and olive oil.
🌿
Patatas bravas
Fried potatoes with a Brava sauce. 🌿 🌶
Blue Endivies
Belgian endive, nuts, and creamy blue cheese sauce.
Esparragos con mayonesa
Simple and delicious white asparagus with handmade mayonnaise.
🌿
Pimientos de Padrón
Delicious fried Padron peppers with coarse salt.
🌿 🌶
Croquetas
Original croquettes with codfish, chicken, bacon, txistorra, or spinach.
Pimientos rellenos
Sweet Piquillo peppers stuffed with a mixture of: salt cod, or beaf meat, or mushrooms 🌿.
Champiñones al ajillo
Delicious garlic-sautéed mushrooms 🌿 (available version of garlic-sautéed prawns).
Txistorra
Fried paprika-infused Basque sausage.
Mejillones
Traditional Spanish mussels in pickled sauce.
Pulpo á feira
Galician-style octopus with soft potatoes.
Huevo-Gamba
Great combination of egg, asparagus and prawn.
San Fermín
Very special stuffed eggs with fresh salad of crab or tuna.
Tartaletas
Creamy mini tartlets stuffed with potatos, verdures and mayonnaise salad (Olivier salad).
Black Caviar
Crunchy crackers with butter and black caviar.
Rock and roll dates
Crusty bacon-wrapped dates or with goat cheese (available also bacon rolls with prawns or with goat cheese).
Gulas
Tasty Gulas (surimi elvers) with sweet Piquillo pepper and prawn.
Gildas
Bite-sized delights on a toothpick with green olives, pepperoncinis, and anchovies.
Guggenheim
Delicious cream made of vegetables and fresh anchovies.
Le Basque
Button mushrooms to the Basque style (available also version without cured ham for veggies).🌶
Bilbao
Savory Basque sausage with quail egg and pepper.
Olivas
Classic marinated olives.
🌿
Sweet Delights
Flan de huevo
Delicious egg flan bathed in caramel sauce (with/without cream).
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Membrillo con queso
Sweet quince paste with cheese.
Arroz con leche
Creamy rice pudding with milk and cinnamon.
Chocolate con churros
Hot chocolate with delicious fried dough pastry.
Melón con jamón
Fresh melon with cured Spanish ham.
Peras al vino
Sweet poached pears in red wine.
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The Stars (⭐️) indicate the most populars | The sheet (🌿): the vegetarian pr vegan version | The chili (🌶️): the picante.
Spanish Drinks
We work with experts in Spanish wine, cava, French champagne and California wines.
About
NOELIA MURIAS: "My passion for gastronomy stems from my roots in the Basque Country. Growing up, family and friends would gather around the table to prepare mouthwatering dishes, always accompanied by the rhythms of traditional folk music. Since then, I’ve been driven by a desire to share these pleasures with the best company, wherever life takes me."
Paella Lifestyle is always evolving, partnering with farmers' markets, breweries, wineries, event venues, gourmet shops, corporate clients, and the San Diego Chamber of Commerce.
This success is made possible by an incredible team of talented chefs and dedicated customer service professionals.
Meet Noelia on TV! Noelia was featured on the "Vascos por el Mundo" TV show (EITB), where she showcased San Diego’s best spots. Watch the episode here: VASCOS POR EL MUNDO
Culture
Immerse yourself in the flavors and traditions of the BASQUE COUNTRY through its rich gastronomy. This unique region, nestled between Spain and France, offers a fascinating contrast of mountains and sea, tradition and modernity. With over 5,000 years of history and one of Europe’s oldest dialects, the Basque Country boasts a distinctive culture, vibrant sports, and a deep-rooted folklore.
Basque cuisine is renowned worldwide, celebrated for the exceptional quality of its ingredients and the skill of its chefs. More than just a culinary identity, it’s a way of life—a social ritual we invite you to savor. Come, let’s celebrate together!
Live Flamenco & Jamón
Take your event to the next level with the passion of live Flamenco and the mastery of Jamón Ibérico carving.
FLAMENCO, a UNESCO-recognized treasure, brings rhythm and emotion through guitarists and dancers, perfect for weddings, cocktail hours, and special celebrations. We proudly collaborate with talents like guitarist David de Alva, whose performances evoke the heart of Andalusia.
Add a culinary spectacle with Chef Raymond Pereira, master CORTADOR DE JAMÓN, whose precision and craft turn each slice into a moment of live Spanish tradition.
Let us bring the sights, sounds, and flavors of Spain to your event.
Our Executive Chefs
One of our Chefs will attend your event to make it unique and special.
Work with us
Are you a profesional Chef?
Would you like to be part of our customer services team?
Contact us and tell us why do you want to work with Paella Lifestyle
Associations
